Yeonnam Sesame Oil and Yeonnam Perilla Oil  Local & Craft OS

Yeonnam Bangagan: Premium Local Food and Beverage Content 

Yeonnam Sesame Oil and Yeonnam Perilla Oil are carefully sourced from across the country, and only a small batch is produced each month.

The distinctive golden hue is due to the low temperature pressing process, as opposed to the brownish tint of commercially produced sesame oil. 

The sesame seeds used in Yeonnam Sesame Oil are hand-selected from the finest mountainous regions of Korea, including Andong, Gunwi, Yecheon, Jecheon, Chungcheongbuk-do, Chungju, Yeongwol, Gangwon-do, Hallim and Jeju Island. 

Capacity 100 ml 

Price Yeonnam Sesame Oil 18,000 won | Yeonnam Perilla Oil 15,000 won 

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How to enjoy Yeonnam Sesame Oil and Yeonnam Perilla Oil. 

Q. Who do you extract Yeonnam Sesame Oil and Yeonnam Perilla Oil with? 

A. The production of these oils is carried out by millers who meet certain criteria. Firstly, they are thoroughly equipped with sanitary clothing and maintain strict hygiene in the extraction process, including the tools and surroundings. Secondly, the millers use low-temperature compression extraction technology. Thirdly, they have a customer base of over 1,000 regulars. Finally, they conduct regular tests for benzopyrene upon extraction. 

Q. How should I store Yeonnam Sesame Oil and Yeonnam Perilla Oil? 

A. These oils should be stored in a cool, dark place at room temperature (between 10-25°C) to prevent spoilage from exposure to sunlight and air. A traditional method of keeping the oil fresh is to fill an earthenware jar with salt and bury about 2/3 of the oil bottle in it. 

Q. What is the shelf life of Yeonnam Sesame Oil and Yeonnam Perilla Oil? 

A. Yeonnam Sesame oil has a shelf life of one year, although it is recommended to consume it within 6 months of the extraction date. Yeonnam Perilla oil has a shelf life of 6 months and is best consumed within 3 months of the extraction date. If storage for more than 3 months is necessary, refrigeration is advised. Any sediment present in the oil is not a result of acid debris but rather a natural fibre component, so it can be consumed with confidence. It is recommended to shake the oil before use. 

Q. What foods pair well with Yeonnam Sesame Oil and Yeonnam Perilla Oil? 

A. Both oils go well with a variety of dishes, such as side dishes, bibimbap, banquet noodles, grilled fish, and mushroom dishes. They are particularly well suited to dishes made with seasonal ingredients.